Wurstmeister (Sausage Maker)

• Location: Nyeri County, Kenya (Along Marua–Kiganjo A2 Highway)
• Application Deadline: 30th April 2026

Job Overview

Bantu Africa Resort is seeking an experienced and passionate Sausage Maker (Wurstmeister) to join their team. The ideal candidate will be skilled in sausage production, ensuring high-quality and consistent products while maintaining strict hygiene and food safety standards.

Key Responsibilities

• Prepare and process meat for sausage production
• Perform casing and stuffing of sausages
• Operate and maintain production equipment
• Ensure compliance with food safety and hygiene standards
• Produce high-quality and consistent sausage products

Key Requirements

• Minimum 2 years of professional experience
• Skilled in meat preparation, casing, and stuffing
• Knowledge of food safety and hygiene standards
• Ability to operate and maintain production equipment
• Ability to produce high-quality, consistent products

How to Apply

Submit your application via Email: hr@bantuafrica.co.ke