Join Ecolab’s industry leading Food & Beverage team as a Service Technician. We are increasing food safety and product quality, enhancing sustainability and boosting operational efficiency. We provide cleaning and sanitation solutions to food, beverage, and dairy manufacturing environments through a dual focus on sales and technical service/consultation to new and existing customers. This is an entry level sales position responsible for selling Food & Beverage products/services by interacting with established customers and developing new sales prospects. ­

What’s in it For You:

• Join an ambitious, award winning company with excellent scope for career progression and development
• Work with some of the market leaders in the food and beverage industry
• Access to best in class resources, tools, and technology
• Thrive in a company that values a culture of safety to include top-notch safety training and personal protection equipment.

What You Will Do:

• Execute Service strategy surveys, process checks and reporting through:
  • Consulting with customer on chemical, technical & application issues as well as optimization of systems)
  • Execute field trials, reporting & training
  • Establish, verify & document hygiene plans and their parameters through regular customer visits
• Assist customer needs
• Install and repair equipment at the customer’s plant
• Ensure equipment machine maintenance goals established by the customer
• Support introduction of new programs and service concepts to customers

NB: Ecolab is an equal opportunity employer

Only shortlisted candidates will be contacted

• Achieve monthly safety metrics and input safety data into the company’s system
• Establish new ways of improving service
• Provide recommendations related to safety standards and protocol

Position Details:

• Candidate must reside in: Nairobi
• Route territory will include: Within the country
• Work week and shift: Day or night

Minimum Qualifications:

• High school diploma
• Experience working in a technical service role

​Physical Demands:

• Must have the ability to Lift/Push/Pull.
• Must be able to access and be comfortable with working in a variety of conditions to include confined spaces, freezing conditions and hot conditions;
• Must be able to physically perform the essential duties of the position which include lifting, stooping, kneeling, crouching, reaching, balancing, walking, standing, talking and hearing.

Preferred Qualifications:

• Knowledge/aptitude in electricity, mechanical systems
• 2 year degree in mechanical, industrial chemistry or university student of engineering:
• 2 year of experience in technical roles in Food & Beverages plants;
• Exposure to MS Office including Excel and Word.
• Willingness and ability to work off hours