About Nyeri Club
We believe life is a continuous pursuit of growth, strength and balance. Every day brings new challenges for evolving personal styles. Whether you’re perfecting your swing, building endurance in the gym, or finding peace in the sauna, every corner of our club is designed to help you push boundaries and discover your potential.
Key Responsibilities
Beverage Preparation
- Prepare hot and cold beverages including coffee, espresso drinks, blended coffees and teas
- Make drinks according to company recipes and standards
- Operate coffee equipment including espresso machines, grinders and brewers
- Ensure quality and consistency in every beverage
Customer Service
- Take orders and offer menu recommendations
- Note dietary restrictions and customizations
- Build relationships with customers
- Promote and recommend menu options
Food Service
- Prepare and serve soups, sandwiches and pastries
- Monitor service standards for quality and consistency
- Ensure compliance with food safety and hygiene regulations
- Maintain high standards of food presentation
Operations Management
- Work the point-of-sale system to complete transactions
- Restock supplies including cups, lids, coffee beans, syrups and pastries
- Assist with opening and closing duties
- Assist in stock control, ordering and inventory management
Cleanliness & Maintenance
- Keep work environment and cafe seating area clean and organized
- Clean countertops, coffee grinders, decanters and milk frothers
- Maintain sanitary conditions throughout the coffee shop
- Ensure equipment is properly maintained
Requirements & Qualifications
Education & Experience
- Diploma in Hospitality with training in Barista operations
- Minimum 2-3 years experience in Food & Beverage operations
- Knowledge of food safety regulations, HACCP and quality standards
- Experience operating coffee equipment and POS systems
Core Competencies
- Client orientation and customer service excellence
- Strong communication and interpersonal skills
- Problem-solving and conflict resolution abilities
- Time management and organizational skills
- Cost control skills and attention to detail