MIXOLOGIST
Job Overview
We are seeking a talented and creative Mixologist to join our Food & Beverage team. The ideal candidate will have a passion for crafting exceptional cocktails, delivering memorable guest experiences, and maintaining the highest standards of service. This role requires creativity, product knowledge, and a strong commitment to hospitality excellence.
Responsibilities
- Prepare and serve a wide range of classic and signature cocktails to hotel guests.
- Create innovative cocktail recipes that align with the hotel’s brand and guest experience.
- Ensure consistency in drink preparation, presentation, and quality.
- Engage with guests at the bar, providing recommendations and delivering exceptional service.
- Ensure compliance with food safety, hygiene, and alcohol service regulations.
- Work closely with the Food & Beverage team to develop seasonal beverage menus and promotions.
- Maintain detailed knowledge of spirits, wines, liqueurs, and cocktail trends.
- Support bar operations during busy service periods.
Qualifications & Experience
- Certificate or Diploma in Hospitality, Food & Beverage, or Bartending.
- Professional mixology or bartending certification is an advantage.
- Proven experience as a Mixologist or Bartender in a high-end bar, restaurant, or hotel environment.
- Strong knowledge of spirits, cocktail preparation techniques, and beverage pairing.
- Excellent guest service and communication skills.
- Ability to work efficiently in a fast-paced environment.
- Creativity and passion for beverage innovation.
- Flexibility to work evenings, weekends, and holidays.
How to Apply
Interested candidates should submit their CV and cover letter to: NBOKN_APPLICATIONS@hilton.com Application Deadline: 27th March 2026