Operations Team Member (Multiple Posts) at Java House

Job Overview

Job Description

Job Description

Java House Kenya is recruiting 150 Operations Team Members across multiple locations.

Duties & Responsibilities

  • Deliver food orders from the kitchen to tables promptly and accurately.
  •  Ensure food presentation, temperature, and quality meet restaurant standards.
  •  Communicate with kitchen and service staff regarding order status and guest needs.
  •  Maintain the cleanliness of the waiter stations and the restaurant.
  •  Always follow food safety and sanitation guidelines.
  •  Assist with restocking condiments.
  •  Support opening and closing duties as assigned depending on the business dynamics.
  •  Maintain  a clean, tidy, and working tables at all times. Presenting a variety of menu options and take lead on suggestive selling based on customer preferences.
  •  Consistently follows the set Standard Operating Procedures (S.O.Ps) during production.
  •  Taking orders and delivering them to the table neatly and accurately in accordance to the ticket specification and presenting bills on time and accept payment.
  •  Cleaning of pots, pans, cutlery, crockery, guest and staff toilets, equipment/machines and sanitization of the general kitchen.
  •  Ensure proper waste management by disposing of bins and cleaning of grease traps.
  • Food preparation, presentation, correct storage, and production of the right quality.
  •   Assist the wait staff during busy shifts to reduce the customer wait time and ensure all meals are served hot and fresh.
  •   Cleaning of guest and staff washrooms.
  •  Cleaning and sanitization of the general kitchen.
  •  Ensure proper waste management by disposing of bins and cleaning of grease traps.
  •  Correct use of detergent.

Qualifications

  • Must be a good planner, ability to think and make quick decisions under pressure, strong interpersonal and problem-solving abilities.
  • Must be flexible, a team player, highly responsible & reliable.
  • Must be customer-oriented and have excellent customer care techniques and application.
  • Ability to upsell and inform our guests about new menu products.
  • Must be result-oriented, self-driven, articulate, and pro-active.
  • In-house training in service.
  • 6 months working experience as a certified Java House Staff. Ability to work under pressure and long hours.
  • Must have a KCSE certificate with a mean grade of C plain.
  • Must be interested in the hospitality industry.